FOOD TRUCK AT THE TAPROOM THURSDAY 7/11/19 RIBPUBLIC BBQ
TAPROOM NOW OPEN!
One Green Street, Medfield, MA
Hours of operation: Sunday 2-7 Tuesday 6-9 Thursday 5-10 Friday 5-10 Saturday 3-10
CURRENTLY ON TAP 6/2019:
Race Pace New England IPA
Lyte Speed Hopped Belgian
Lyte into Dark Porter
Long Run Apricot Pale Ale
*all on tap beers available as 10 oz or 16oz pours $4-$8
*four packs available to go
*flights & growlers coming soon
Come inside and you will find a community hub in addition to great craft beer.
Cyclists welcome! Run with us! Ride with us!
In addition to our current beers on tap we will have a rotating selection of special recipes and wellness brews available. We also offer organic soft drinks, kombucha, energy drinks & gels, power bars, and savory snacks plus organic juices and snacks for kids. B.Y.O.F; take advantage of the many great area restaurants and bring takeout or get delivery to our space; ask for some menus at the bar. Food trucks will be coming soon on Tuesdays, Thursdays, and Sundays.
Open for private events only Mondays and Wednesdays. Email to schedule an event or with inquiry email@example.com
ZēLUS Beer Company is thrilled for their first taproom to have opened, right down the road from our original space in the quaint downtown of Medfield Massachusetts. Nestled amongst nature reserves, farms, and woodlands, Medfield was a perfect choice for a home base for our active lifestyle concept when we founded the company in 2016. A hub of New England outdoor adventure; the winding roads are great for long runs and long rides alike, hiking and mountain biking trails are plentiful, and the curves of the Charles River are perfect for dropping in a kayak or canoe.
When we began conceptualizing our taproom it became clear pretty quickly that we wanted something as unique as our beer. While many taprooms nowadays are in large, open, industrial spaces, we visited many of these types of locations and they just did not feel like the right fit for our company vision. The founder of ZēLUS comes to New England from the British countryside, and the concept of ZēLUS was formulated in part while he and his young family spent a summer traveling around the bucolic hills and fields of the UK. There is something about a cozy neighborhood country pub that always feels right, regardless of the current trends. We knew we wanted to build something intimate and special, where we could brew specialty recipes in small batches, working close to our consumer.